GOAT BALLS with EGGS | Traditional Goat Balls Recipe Cooking and Eating in Village | Lamb Testicles
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Published on 02/03/25 / In
Village Cooking Channel
Today, in our village, we cook goat testicles using chicken eggs. Goat testicles are one of the parts of the mutton meat. It's a nutrition-rich part of whole meat.
First, we cook goat balls and eggs separately, then mix them with masalas and spices.
Taste is Delicious!
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